All lunches include a Salad, Entrée, Side Dish, Dessert,
Bread & Butter
Sample Lunch Menus
Garden Salad
Grilled Kabobs Served with Rice Pilaf
Homemade Apple Crisp with Ice Cream
Chilled Asparagus Salad
Sautéed Shrimp and Penne Pasta tossed in Sun Dried Tomato Cream Sauce
Mango Sorbet
Mixed Baby Greens Salad
Curried Chicken Breast served with Basmati Rice
Brownie Sundae
Rates and Service:
Lunch w/Private Chef includes all groceries, set-up, full service & clean-up - $35-$40 Per Person ($150 Minimum) plus a 20% Gratuity
Drop-off Lunch - $25-$30 Per Person ($150 Minimum) plus a 20% Gratuity
